CARROT CAKE PANCAKES

1 1/2 cup flour

2 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon cinnamon, nutmeg, cloves

1/2 teaspoon vanilla extract

1/8 cup sugar

2 eggs 

1 1/4 cup buttermilk

1/4 cup milk

2 tablespoons butter, melted

1 cup carrot, shreded

1/4 cup raisins 

Mix dry ingredients. In separate bowl mix eggs, vanilla, buttermilk, milk and butter.

Pour wet ingredients to flour mixture. Add raisins and carrot. Make pancakes.